Brewpub · Copper Current

Porter-braised beef

Cheddar grits, porter jus.

V̅28 · 12:00pm–1:00am

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The house

Copper Current

A working brewery that wants you to sit down. The pale ale is citrus and pine. The porter works the night shift. The pretzel is spent-grain because waste here is considered rude.

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How to eat it

NVC Arts District

Tanks in the room. Pretzels on the table. Pay in Vibes on this site or on the city dining board.

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